Ristorante Santa Lucia

The authentic flavours of our lands and seas meet the creativity of our chefs


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Discover the authentic taste of Puglia at the Ristorante Santa Lucia

Chef

BRUNO CALDARULO

Chef

DANIELE CALDARULO

On the splendid seafront of the distinguished city of Bari, renowned for its cultural heritage and culinary traditions, the Ristorante Santa Lucia was established in 1950. This establishment, which has captured the hearts of its visitors, has over the years become a landmark for those wishing to savour traditional Puglian dishes, prepared with fresh and authentic ingredients.

Traditional cuisine reinterpreted with a modern twist

Since 1965, Chef Bruno Caldarulo, after many years of intense work experience in prestigious restaurants and various regional cuisines, has dedicated his career to always honouring the millennia-old tradition of our Italian cuisine. With great passion and commitment, he is delighted to present not only the ancient flavours of our lands and seas but also to reinterpret them with a modern approach, combining innovative techniques and fresh ingredients in line with new culinary concepts. Every dish is a celebration of Italy's gastronomic richness, a sensory journey that invites you to rediscover the roots of traditional cuisine.

A sensory journey through flavours and traditions

This innovative approach not only enhances the typical products of our gastronomic heritage, making them the stars of a continuously evolving culinary art, but also offers a unique and unforgettable dining experience, capable of captivating even the most discerning palates. Each dish tells stories of a rich and fascinating culture, evoking traditions deeply rooted in our land and its history.

We look forward to welcoming you to savour our dishes, carefully and passionately prepared by expert hands, ready to surprise you and take you on a sensory journey through authentic flavours and high-quality ingredients.

The authentic flavours of Puglian cuisine

The Ristorante Santa Lucia is the ideal reference point for those who love to savour the best of Puglian cuisine, with a selection of seafood and land-based dishes that will captivate you from the very first taste. Situated on the magnificent terrace with a sea view, the Ristorante Santa Lucia is run with love and professionalism by the Caldarulo family, who are passionate about providing impeccable service. There is no better way to enjoy the authentic flavours of Puglian cuisine than immersed in the breathtaking scenery of this seafront terrace, where every meal becomes a special moment.

Passion, attention to detail, and the use of high-quality ingredients are the true soul of the Ristorante Santa Lucia, making it a place where every dish tells a story and conveys the authenticity of Puglian culinary tradition.

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